It's an all-red blind tasting! Brace yourself for a red wine adventure unlike any other wine tasting you've ever experienced.
Internationally-recognized Sommelier, Murphy Perng, will share about how red wine is made and spotlight the major differences between the red wine grapes most commonly seen on menus: Pinot Noir, Merlot, and Cabernet Sauvignon. Afterwards, blind taste your last pour and take your best guess at the grape variety. Our hands-on workshop will engage your senses, from sight, to smell, to taste. You'll walk away with an understanding of how to identify different aromas and flavors in your glass and be able to describe wine like an expert.
- A workshop led by a WSET certified Sommelier
- A tasting of 4 red wines
- Learn handy wine tasting techniques
- Arrive in your favorite red attire for this all-red party!
🗓️ Date: Fri, March 7, 2025
⏰ Time: 6:00 PM - 7:30 PM
đź“Ť Location: Soulland Lab, 162 N Glassell St, Orange, CA 92866
🧀 Snacks: Enjoy a delightful charcuterie spread included with your ticket. Feel free to bring your own favorite snacks too!
đź’° Cost: $49 per person ( $55 at the door)
⏳ Experience Length: 1 hr and 30 min
đźš—Â Parking:Â free parking is available at the Two Story Lot at 130 N Lemon St.
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Limited seats available—reserve yours today!